Job Title: Food & Beverage Manager (F&B Manager) Department: Personal Services Group Location: Lonavala, Maharashtra Experience: 6–10 Years Employment Type: Full-Time Job Purpose The F&B Manager will lead the Food & Beverage vertical, delivering premium hospitality services to PDs, Senior Executives, VIPs, and Guests. The role involves end-to-end management of F&B production, service...
Food & Beverage Supervisor China Bistro Chembur Job Summary The Food & Beverage Supervisor is responsible for overseeing day-to-day restaurant operations, ensuring high service standards, managing the service team, and delivering excellent guest satisfaction while supporting the Restaurant Manager. Key Responsibilities - Supervise and coordinate daily food & beverage service operations -...
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily...
JOB DETAILS 1) Managing & growing current categories of the Brand. 2) Map the existing products in geographies & work out region wise schemes / activations for growth 3) Studying and identifying the new categories suitable for extending the Brand 4) Identifying new Product opportunities for launches in line with growth plans for the Brand. 5) Setting the Product Mix plan for the new products. 6)...
Job Description About Us > We’re a new-age beverage brand with a twist — bringing bold flavours, fresh energy, and a whole new vibe to everyday drinks. Our products blend creativity, taste, and energy in every sip.For us, it’s not just about what you drink — it’s about how it makes you feel. Each bottle is crafted to lift your mood, fuel your vibe, and turn simple moments into something...
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to...
JLL empowers you to shape a brighter way. Our people at JLL and JLL Technologies are shaping the future of real estate for a better world by combining world class services, advisory and technology for our clients. We are committed to hiring the best, most talented people and empowering them to thrive, grow meaningful careers and to find a place where they belong. Whether you’ve got deep...
Company Description: Roswyn, a Morgans Originals Hotel Morgans Originals are original hotels with original stories. We stand for vibrancy, intrigue and iconic details, celebrating the feeling of an infinite Friday night, when anything can happen, no matter what day of the week it is. By balancing a refined outlook with the best lifestyle programming, we capture the excitement of being...
Job Description General Purpose: The Food & Beverage Executive oversees the operations in the dining room, acting as second-in-command to the Assistant Manager Restaurant. As a visible and approachable presence in the restaurant, the Executive coordinates the activities of the servers, runners, and bussers, and proactively identifies and addresses issues and opportunities in the restaurant...
The role is responsible for managing key accounts of the organization and developing good working relationships with key customers from large FMCG and Food & Beverage space to enhance client’s satisfaction and retention. The role is responsible for acting as an interface between customer’s user and Parksons internal teams. Understanding client’s existing and future business needs and generating...
Role - Restaurant Manager Property : Taj Hotels Experience: Luxury hotel F&B Role Overview: Lead and manage restaurant operations, ensuring exceptional guest experiences, smooth service, and high-quality food and beverage standards. Key Responsibilities: - Oversee daily restaurant operations, including front-of-house staff management - Ensure consistent delivery of premium service standards...
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record...
Company Description: Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your...
JOB DETAILS 1 The person shall be responsible for conducting the value added audits of the Beverage Manufacturing Units, Packaged Drinking water units, Raw Materials, Packaging materials Suppliers, CFA, Distribution Centres for Food Safety Management System Standard based on various food safety international standards like ISO 22000:2005, British Retail Consortium, HACCP, FSSC 22000, and...
JOB DETAILS 1 Taking ownership of business research assignments entrusted and work closely with the team to produce impeccable quality outputs 2 Conduct secondary/ primary research based on tactical and strategic information needed to fulfil client requirements 3 Analyzing information, providing insights and writing reports with logical structure and flow 4 Ability to take responsibility of...
POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness....
JOB DETAILS 1 Ensures the delivery of brand promise and provides exceptional guest service at all times. 2 Provides excellent service to internal customers in other departments as appropriate. 3 Handles all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sure problems are resolved satisfactorily. 4 Maintains positive guest and...
JOB DETAILS 1 Assist Operations Manager in making important policy, planning, and strategy decisions. 2 Manage everyday operations of outlets and Central Kitchen 3 Ensure all legal and regulatory documents are filed and monitor compliance with laws and regulations. 4 Assist Operations Manager in planning for short and long-term goals,including expansions 5 Identify and address problems and...
JOB DETAILS 1 Taking ownership of business research assignments entrusted and work closely with the team to produce impeccable quality outputs 2 Conduct secondary/ primary research based on tactical and strategic information needed to fulfil client requirements 3 Analyzing information, providing insights and writing reports with logical structure and flow 4 Ability to take responsibility of...
JOB DETAILS 1) Managing & growing current categories of the Brand. 2) Map the existing products in geographies & work out region wise schemes / activations for growth 3) Studying and identifying the new categories suitable for extending the Brand 4) Identifying new Product opportunities for launches in line with growth plans for the Brand. 5) Setting the Product Mix plan for the new products. 6)...