Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily...
Mitti – Organic. Fresh. Desi. 📍 Indore, Madhya Pradesh 🕘 Full-time 💰 Salary: up to ₹2.4 – 3 LPA (max, depending on skill & experience) About Mitti Mitti is a 100% vegetarian, organic, farm-to-table restaurant brand rooted in clean ingredients and mindful cooking. Our bakery and dessert section focuses on natural, eggless, vegan, and gluten-free preparations, made in-house with...
PURPOSE This position is responsible for leading the pastry and bakery operations to deliver high-quality desserts, breads, and baked goods that align with the property's culinary vision and guest expectations. It supports recruitment, training, and performance evaluation of the pastry team, and serves as a reference document for defining responsibilities and determining appropriate job...
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to...
Demi Chef de Partie - Bakery & Pastry Hyatt Place Hyatt Place Pune Hinjewadi IN - MH - PuneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: PUN001292Local Summary You will be responsible to provide an excellent and consistent level of service to your customers. Qualifications Basic Knowledge of kitchen hygiene practices and occupational health and safety standards / · Good Guest Relations...
JOB DETAILS -To organise all the resources within the kitchen and other areas -To prepare, cook and produce food to the companys standard, with particular emphasis on presentation, hygiene and economy. -Ability to work under pressure -To know and observe all safet FUNCTIONAL AREA commi,commis jobs in mumbai,bhm fresher jobs in mumbai,bhm graduate jobs in mumbai,commis jobs,fresher jobs for bhm...
Company Overview Litehires is an innovative HRtech ATS platform with a built-in community of vendors aimed at reducing vendor management costs to zero. Our platform connects businesses of all sizes with skilled recruiters and professionals, enabling seamless talent acquisition. Based in New Delhi, Litehires serves various enterprises by providing a competitive edge in resourcing services,...
Company Description: Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and...
Sous Chef - Bakery & Pastry Grand Hyatt Grand Hyatt Mumbai IN - MH - MumbaiCulinaryEntry Level ManagerFull-timeReq ID: MUM001812Local Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the...
PURPOSE This position is responsible for leading the pastry and bakery operations to deliver high-quality desserts, breads, and baked goods that align with the property's culinary vision and guest expectations. It supports recruitment, training, and performance evaluation of the pastry team, and serves as a reference document for defining responsibilities and determining appropriate job...
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily...
Mitti – Organic. Fresh. Desi.Indore, Madhya PradeshFull-timeSalary: up to ₹2.4 – 3 LPA (max, depending on skill & experience)About MittiMitti is a 100% vegetarian, organic, farm-to-table restaurant brand rooted in clean ingredients and mindful cooking. Our bakery and dessert section focuses on natural, eggless, vegan, and gluten-free preparations, made in-house with integrity.Role OverviewWe are...
JOB DETAILS 1. Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes 2. Create new and exciting desserts to renew our menus and engage the interest of customers 3. Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting 4. Monitor stocks for baking ingredients such as flour,...
PURPOSE This position is responsible for leading the pastry and bakery operations to deliver high-quality desserts, breads, and baked goods that align with the property's culinary vision and guest expectations. It supports recruitment, training, and performance evaluation of the pastry team, and serves as a reference document for defining responsibilities and determining appropriate job...
Demi Chef De Partie- Bakery Hyatt Place Hyatt Place Vadodara IN - VadodaraCulinaryAdministrativeFull-timeReq ID: VAD000222Local Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and...
Mitti – Organic. Fresh. Desi. Indore, Madhya Pradesh Full-time Salary: up to ₹2.4 – 3 LPA (max, depending on skill & experience) About Mitti Mitti is a 100% vegetarian, organic, farm-to-table restaurant brand rooted in clean ingredients and mindful cooking. Our bakery and dessert section focuses on natural, eggless, vegan, and gluten-free preparations, made in-house with integrity. Role...
Chef De Partie- Bakery Hyatt Regency Hyatt Regency Jaipur Mansarovar IN - RJ - JaipurCulinaryEntry Level ManagerFull-timeReq ID: JAI000741Local Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible...
Chef De Partie - Bakery & Pastry Hyatt Place Hyatt Place Pune Hinjewadi IN - MH - PuneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: PUN001298Local Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. Qualifications Minimum...
Chef de Partie - Bakery & Pastry Grand Hyatt Grand Hyatt Mumbai IN - MH - MumbaiCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MUM001811Local Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is...
Commis Chef Bakery Hyatt Centric Hyatt Centric MG Road Bangalore IN - KA - BangaloreCulinaryHourly/Entry Level EmployeeFull-timeReq ID: BAN002171Local Summary To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. Qualifications One year work...